Ultimate Pistachio Rose Cake

This cake is as delicious as it is easy! If you need to impress without a lot of time, this is the cake to bake! It's full of amazing flavors like cardamom, pistachio, and rose water. Wonderfully fragrant and unique, trust me, this will impress your guests and you too! Look like an expert with this easy pistachio cardamom cake!

Cookware:

USA Pan 9" Round - https://amzn.to/3PNIwoT

Ingredients:

• 240g (2 cups) All Purpose Flour
• 240g (1 cup) Plain Yogurt
• 200g (1 cup) Sugar
• 120g (1 cup) Raw Shelled Pistachios
• 120ml (1/2 cup) Olive Oil
• 4 Eggs Separated (room temperature)
• 2 tbls Rose Water
• 1 tsp Baking Powder
• 1/2 tsp Sea Salt
• 1/2 tsp Cardamom Powder
• 1/2 tsp Vanilla Extract
• Zest of 1 orange (blood orange was used in the video)
• 2 tbls Barberries (optional)

Garnish:

• 20g (1/4 cup) Raw Pistachios (slivered, preferred)
• 2 tbls Confection sugar
• 1 tbls Dried Rose Petals

Recipe